A Division of the Platte County Missouri Public Health Department
Wednesday, October 20, 2010
Meat Trucks
Regarding recent reports of people selling meat from the back of trucks in Platte County. It is important to verify the source of meat products that you buy, they should be labeled with a USDA or MDA stamp. If someone comes to your house in an unmarked truck trying to sell meat ask to see licenses, etc and check for the stamps and dates. If they can provide those they may be legitimate, if they cannot please notify the Platte County Health Department or the Missouri Department of Agriculture.
Tuesday, October 19, 2010
Restaurant Scam hits Platte County
A scam on restaurant operators by people claiming to be health inspectors has been occurring around the U.S. and Canada. Today DHSS was informed that a restaurant in Missouri was contacted by someone claiming to represent “the State Health Department” and who also requested the restaurant’s “security code” and stated they would conduct a restaurant inspection the following day. The scam involves a series of phone calls asking for “security codes”, and sometimes, the caller threatens the restaurant owner will be fined for lack of cooperation. The calls are designed to pry personal information out of the restaurant operators. There are variations on the scam, but the calls generally involve requests for “security code” information. Some reports also suggest that the callers may have requested personal information, such as cell phone numbers. DHSS encourages any restaurant that receives a call from someone saying they are from the health department and asking for security codes, and saying they will be at the restaurant shortly to conduct an inspection, to not participate and to notify local law enforcement authorities. Public health inspectors do not typically announce their visits. Business owners who believe that they were targeted by a scam such as this should contact their local law enforcement authority.
Pictsweet Frozen Peas Recall
The Pictsweet Company Announces a Voluntary Recall of Frozen Green Peas Due to Possible Health Risk
October 15, 2010 - The Pictsweet Company of Bells, TN today announced a voluntary recall of certain codes of store brand products containing frozen Green Peas after the company learned that some of the packages may contain glass fragments, which may cause injury if ingested.
http://www.dhss.mo.gov/FoodRecalls/PictsweetFrozenPeasRecall_10-18-10.html
October 15, 2010 - The Pictsweet Company of Bells, TN today announced a voluntary recall of certain codes of store brand products containing frozen Green Peas after the company learned that some of the packages may contain glass fragments, which may cause injury if ingested.
http://www.dhss.mo.gov/FoodRecalls/PictsweetFrozenPeasRecall_10-18-10.html
Childcare Frequently Asked questions
Here is a link for childcare providers to frequently asked questions about sanitation. Stay tuned for new handouts and checklists!
http://www.dhss.mo.gov/EnvironmentalChildCare/Faq.html
http://www.dhss.mo.gov/EnvironmentalChildCare/Faq.html
Wednesday, September 8, 2010
Restaurant Scam
A scam on restaurant operators by people claiming to be health inspectors has been occurring around the U.S. and Canada. Today DHSS was informed that a restaurant in Missouri was contacted by someone claiming to represent “the State Health Department” and who also requested the restaurant’s “security code” and stated they would conduct a restaurant inspection the following day. The scam involves a series of phone calls asking for “security codes”, and sometimes, the caller threatens the restaurant owner will be fined for lack of cooperation. The calls are designed to pry personal information out of the restaurant operators. There are variations on the scam, but the calls generally involve requests for “security code” information. Some reports also suggest that the callers may have requested personal information, such as cell phone numbers. DHSS encourages any restaurant that receives a call from someone saying they are from the health department and asking for security codes, and saying they will be at the restaurant shortly to conduct an inspection, to not participate and to notify local law enforcement authorities. Public health inspectors do not typically announce their visits. Business owners who believe that they were targeted by a scam such as this should contact their local law enforcement authority.
Monday, August 30, 2010
September 2010: "High-Risk Customers: Serve Your Fare with Extra Care"
What is NFSEM?
National Food Safety Education Month is an annual campaign to heighten the awareness about the importance of food safety education. Each year, we offer training activities, posters, and more. Learn More http://www.servsafe.com/nfsem/default.aspx
What is NFSEM?
National Food Safety Education Month is an annual campaign to heighten the awareness about the importance of food safety education. Each year, we offer training activities, posters, and more. Learn More http://www.servsafe.com/nfsem/default.aspx
Missouri Department of Health and Senior Services (DHSS) and Missouri Department of Agriculture (MDA) officials have been working jointly on an investigation of Morningland Dairy in Mountain View, Missouri after the California Department of Food and Agriculture notified Missouri late Thursday that cheese produced at the dairy contained traces of Staphylococcus aureus and Listeria monocytogenes. At this point, the company has not issued a voluntary recall, but it is DHSS’ understanding that the firm will issue a press release soon stating that they are initiating a voluntary recall of all products produced by the company since January 2010 due to the potential presence of the above-named pathogens in products. No illnesses related to this pending recall have been reported to date.
Products included in the recall are all raw milk cheese labeled as Morningland Dairy and Ozark Hills Farm including products in various sizes of vac-sealed plastic in retail packages dating from Jan. 1, 2010 (code A10) through June 25, 2010 (code F250). Products were distributed nationwide, including 23 retail outlets in Missouri.
Local public health agencies with retail outlets that had received product have been notified by DHSS staff and requested to conduct effectiveness checks to assure product is removed from sale after the recall has been issued. For all other agencies, this update is for informational purposes.
Morningland Dairy has suspended the production and distribution of all products, as MDA, FDA and Morningland Dairy continue their investigation of what caused the problem.
Consumers with questions can contact MDA for further information or visit the firm’s website at www.morninglanddairy.com for updates.
Products included in the recall are all raw milk cheese labeled as Morningland Dairy and Ozark Hills Farm including products in various sizes of vac-sealed plastic in retail packages dating from Jan. 1, 2010 (code A10) through June 25, 2010 (code F250). Products were distributed nationwide, including 23 retail outlets in Missouri.
Local public health agencies with retail outlets that had received product have been notified by DHSS staff and requested to conduct effectiveness checks to assure product is removed from sale after the recall has been issued. For all other agencies, this update is for informational purposes.
Morningland Dairy has suspended the production and distribution of all products, as MDA, FDA and Morningland Dairy continue their investigation of what caused the problem.
Consumers with questions can contact MDA for further information or visit the firm’s website at www.morninglanddairy.com for updates.
Wednesday, August 25, 2010
Lunch Meat Recall
Please read this recall!
http://www.dhss.mo.gov/FoodRecalls/LunchMeatRecall_8-24-10.html
http://www.dhss.mo.gov/FoodRecalls/LunchMeatRecall_8-24-10.html
Monday, August 23, 2010
Recalls, Market Withdrawals, & Safety Alerts Wright County Egg Expands Nationwide Voluntary Recall of Shell Eggs Because of Possible Health Risk
Recalls, Market Withdrawals, & Safety Alerts Hillandale Farms of Iowa Conducts Nationwide Voluntary Recall of Shell Eggs Because of Possible Health Risk
Recalls, Market Withdrawals, & Safety Alerts Lubersk i Inc., Initiates Voluntary Recall of Large Fresh Shell Eggs Because of Possible Health Risk
Monday, June 28, 2010
Monday, June 21, 2010
Tuesday, June 8, 2010
Online Food Classes
Food classes are now online, visit http://www.plattecountyhealthdept.com/ the link to the online class is located at the top of the page. Remember Platte County, Clay County and Kansas City Food Handlers cards are good in those areas without additional transfers.
Thursday, April 15, 2010
Diapering on a table at a restaurant table is not a good idea......
http://foodsafetyinfosheets.files.wordpress.com/2010/04/4-8-101.pdf
You can also check out our website for ideas on how to prevent Fecal/Oral illnesses like the ones mentioned in the link.
http://foodsafetyinfosheets.files.wordpress.com/2010/04/4-8-101.pdf
You can also check out our website for ideas on how to prevent Fecal/Oral illnesses like the ones mentioned in the link.
Tuesday, April 6, 2010
The Produce Safety Project at Georgetown University has published a report, “Health-Related Costs from Foodborne Illness in the United States,” www.producesafetyproject.org/admin/assets/files/PSP_FoodborneIllnessSummaryv2.pdf
which states that acute foodborne illnesses cost the U.S. an estimated $152 billion per year in health care, workplace, and other economic losses, with $39 billion of that attributable to foodborne illnesses associated with fresh, canned, and processed produce. Wow, those are some big numbers, keep that in mind when it's time to WASH YOUR HANDS!
which states that acute foodborne illnesses cost the U.S. an estimated $152 billion per year in health care, workplace, and other economic losses, with $39 billion of that attributable to foodborne illnesses associated with fresh, canned, and processed produce. Wow, those are some big numbers, keep that in mind when it's time to WASH YOUR HANDS!
Monday, March 15, 2010
Eggciting News about Easter Food Safety
The Missouri Department of Health and Senior Services has some tips for handling eggs on your Easter egg hunt this year. Check them out at.....
www.dhss.mo.gov/TopicsA-Z/SalmonellaEasterEggs.pdf
www.dhss.mo.gov/TopicsA-Z/SalmonellaEasterEggs.pdf
Friday, March 12, 2010
Did You Know We are on Twitter?
All Platte County Health Department services provide content to our Twitter account. You can follow us at www.twitter.com/plattehealth. Enjoy!
Wednesday, February 24, 2010
ServSafe Class
The next ServSafe Manager's Class at the Platte County Health Department will be April 15 in Parkville from 8:30 am - 5:30 pm. It's a great class for restaurant owners, managers or anyone who is looking to learn more about food safety. The cost of the class is $95 which includes the book, exam booklet and proctoring fee. You must register before the class, to register call 816.858.2412.
Tuesday, February 23, 2010
Platte County Food Classes
The next Platte County Food Handler's Class is March 16 at 2pm at the Platte County Health Department, 1201 East Street, Parkville, MO 64152. To register call 816.858.2412 or visit our website http://www.plattecountyhealthdept.com/ to print out the registration form.
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